Category Archives: home cuisine
Home on the range: The Big Birthday Blow-out
So it’s kind of become traditional that birthdays = Boy cooking like he’s never cooked before (and me losing him for most of the day to Borough market). So on Saturday it was that day, and I was well excited. … Continue reading
Filed under chicken, Choux Boy, fish, home cuisine, main course, recipes, scallops, special occasion cooking, starters, wine
V (day) tasty…
Everyone who has ever started a new relationship knows you don’t want to reveal your hand to early on. The Boy and I went on our first date a week before Valentine’s Day and, well, we all know that ol’ … Continue reading
Ooo part twooo: Ostrich
Moving on to the oo-travaganza round two and it was yet another new meat to our kitchen: ostrich. Now I’ve heard great things about this strange bird and it’s more and more in vogue in recent years, but still I … Continue reading
Filed under home cuisine, main course, mash, Moroccan, ostrich, recipes
Ooo part one: Oysters
If you fancy a bit of ooo at home – Gordon’s breaded and fried oysters are actually easier than you think, provided you have a bit of brute strength and an oyster knife. Serves 2 For the oysters: Dozen fresh … Continue reading
Filed under Gordon Ramsay, home cuisine, oysters, recipes, sauces, special occasion cooking, starters
Something kind of ooo…
So it was my birthday on Monday, which is always a great excuse for a bit of indulgence. Since me a Choux Boy moved into our flat together just a few weeks ago, he thought it a great opportunity to … Continue reading
Filed under Borough Market, Choux Boy, Gordon Ramsay, home cuisine
